Rice, the staple food of billions, could become less nutritious because of climate change

Rice, the staple food of billions, could become less nutritious because of climate change  Washington Post Rice's nutritional value decreases in higher CO2 concentrations  EurekAlert (press release) Increasing CO2 levels reduce rice's nutritional value  Phys.Org How More Carbon Dioxide Can Make Food Less Nutritious  New York TimesFull coverage

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Rice, the staple food of billions, could become less nutritious because of climate change published May 24, 2018 at 01:05AM. Original Source Link : https://www.washingtonpost.com/news/energy-environment/wp/2018/05/23/rice-the-staple-food-of-billions-could-become-less-nutritious-because-of-climate-change/

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